The Dunn Bar

To achieve their vision of providing the freshest food possible, The Dunn Bar locally sources their premium meats, fish, cheese, and coffee from local businesses.  Their premium meats come from Pineland Farms,  fish from SoPo Seafood, processed in the Pepperell Mills, the house cheddar is curated and sourced by Nibblesford, across the street from their location on Washington Street, and the delicious coffee is roasted locally by Time & Tide Coffee.